Grazing Tables
& Platters
Grazing tables
A table your guests
gather around.
Grazing tables are designed as a visual centrepiece and a practical way to feed a room. We build them with cheese, cured meat, fresh and dried fruit, dips, bread, crackers and seasonal touches — all laid out so guests can move through the table without a bottleneck.
Built to the brief
Every grazing table starts with a conversation. We work through the guest count, the room, the event length and the style you want — relaxed, abundant, refined or show-stopping.
Fresh, not assembled the night before
Cheeses come to temperature, cured meats are sliced to order, fruit is cut the day of, and dips and breads leave our Rosebery kitchen on the day of your event.
Dietaries on the table
Vegetarian, vegan, gluten-free and dairy-free guests are planned in, not patched around. Labels and separate sections keep everyone clear on what they can reach for.
Served across Sydney
From private homes and venues to superyachts and event spaces. Travel is quoted clearly so the total makes sense before anything is confirmed.
Dessert stations
The sweet finish,
done as a display.
Dessert stations and sweet canapés are arranged through consultation rather than quoted instantly, so we get the scale, styling and service exactly right.
Dessert stations
A styled table of sweet canapés, individual desserts and seasonal fruit — the kind of display guests gather around before the night ends.
Passed sweets
Small desserts brought to guests on the move. A clean finish to canapé service or a grazing reception that does not sit still.
Custom to the occasion
Birthday numbers, wedding colours, brand tones for launches — we can shape the dessert offering around the event itself.
How it works
Consultation first.
No instant quotes.
Grazing tables and dessert stations depend on styling, duration, table size and guest flow. We quote them after a quick conversation rather than through the online tool — so the number you receive matches what we actually bring.
Send the brief
Date, guest count, venue and the mood you want — relaxed grazing or statement table.
We design the table
We choose the produce, platters, props and service style to match the room and your budget.
Set and serve
The team arrives, builds the table on site, refreshes it through the event and clears down at the end.
Start the brief
Tell us about your event.
We'll design the table.
Grazing tables, dessert stations and sweet platters are quoted by consultation. Share your date, guest count and venue and we will come back with a clear plan and price.
- Emailinfo@thekreativecatering.com.au
- Kitchen331C Gardeners Road, Rosebery NSW 2018
- ServiceSydney-wide catering
From the kitchen
The food, up close.
Platters and grazing moments from recent Kreative events across Sydney.
